Thu 22 Oct · 14:00–15:30
Served 2pm – 3:30pm, pre-booking essential. Scones baked in-house, sandwiches made that morning, cakes from bakers we know by name, and a pot of tea that keeps getting topped up. From the 1st of October, each customer gets a free glass of prosecco with their afternoon tea.
When
Thu 22 Oct · 14:00–15:30
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